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From Miss to Mrs.

This cake was a challenge.  I typically make my cakes the day OF the party.  I know they will be fresh, the decorations will be "just so" and if they aren't I can tweak them at the party.....not the case with this one.  I would not be there AND it had to be done a day and a half before the event.....the pressure!  This is exactly why I don't sell cakes for money, though I heard this one was a success even disguised as a gluten free chocolate delight!  

Comments

  1. LisaDecember 13, 2019 at 5:14 PM

    I am very very behind on my blog.....this cake was for a bridal shower in June of 2018! Yikes!

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